7.0
Food6.5
Decoration7.0
Service50€
Price (excluding drinks)
Grill house with a café located on an industrial estate. Quiet, formal dining room with linen-draped tables. Here they grill top-quality fish such as turbot, sea bream, monkfish, tuna and also octopus, as well as traditional Castilian-style suckling pig and lamb. Its speciality, however, is beef, with different origins, cattle breeds, ages and maturing periods. Three reasons to go: its extensive menu, excellent raw ingredients and courtesy in abundance.
Type of cuisine
Market-fresh cuisine
Good for
Good set menu / Meat / Round tables / For groups / Fish and seafood / Private rooms / T-bone steak
Information
Restaurant photo gallery
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