7.0
Food6.5
Decoration6.5
Service40€
Price (excluding drinks)
Traditional, family-run restaurant at the heart of Cercedilla, one of the emblematic little towns in the Guadarrama mountains. The specialities include stewed dishes, marinated fish and poultry, "grandma's cooking" and local meats. Warm, neo-rustic establishment with a good atmosphere. Bar counter on the ground floor for snacks and a formal, comfortable dining room on the top floor with large picture windows. Interesting place for a day’s outing before or after lunch.
Type of cuisine
Market-fresh cuisine
Good for
Appetisers / Meat / With a bar / Round tables / Ideal for conversation / Stewed dishes / T-bone steak
Information
Restaurant photo gallery
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