7.6

Food

6.9

Decoration

7.2

Service

50€

Price (excluding drinks)

Aviva

Chef Juanjo Carmona embarks on a new culinary journey in Benalmádena with his signature grill restaurant. His philosophy centres on showcasing the finest seasonal ingredients, expertly prepared on the grill or in the charcoal oven. The dynamic and varied menu offers an array of choices, from prawns, scarlet shrimp, or garlic sea bream with spinach, to meats like the shoulder of Malaga suckling goat served with mint sauce, roasted aubergine and courgettes, and their famous stews. The restaurant boasts an extensive wine cellar and an elegant dining room and terrace. A place to enjoy.



Type of cuisine

Creative, signature cuisine / Market-fresh cuisine

Good for

Meat / Fish and seafood / Locals eat here / Wine list / Terrace / Celebrity chefs / Round tables


Information


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