7.0
Food8.0
Decoration7.6
Service100€
Price (excluding drinks)
This restaurant in the luxurious Anantara Villa Padierna hotel offers top-quality products in a commitment to traditional cuisine, while incorporating modern touches. The menu features delicacies and refined dishes with meticulously crafted presentations. Highlights include the Chateaubriand or the red mullet stuffed with Garrucha shrimp and saffron. In winter, the lounge décor invites you to dine in an authentic palatial setting with tapestries and works of art. In summer, don’t pass up the option of enjoying the terrace with live music. All of this is complemented by excellent service. Ideal for feeling like royalty.
Type of cuisine
Spanish cuisine
Good for
Wine list / Charming / Round tables / People watching / Terrace / Romantic
Information
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