7.0
Food5.0
Decoration6.5
Service35€
Price (excluding drinks)
Seafood restaurant located at stands 34 and 35 of the market in the El Palo district. Here they serve excellent produce, some of the finest on Malaga’s coast. Cold cabinet full of fish and seafood such as clams, prawns, anchovies, smooth clams and baby squid and a bar that is full from opening until the shutters are pulled down. Freshness and quality in a fisherman’s district with some of the best gastronomy in the province.
Type of cuisine
Mediterranean cuisine
Good for
Fish and seafood / With a bar / Time-honoured classic / Appetisers / Fried fish
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