8.3
Food6.6
Decoration7.2
Service110€
Price (excluding drinks)
Located in Marbella, this restaurant run by Chef Mauricio Giovanini specialises in Mediterranean and Italian-Argentinian haute cuisine made with ingredients sourced in Andalusia. Their essential ingredients include fish and seafood from Marbella’s coast and vegetable juices, which the Argentine knows how to make the most of like no one else. Food on the à la carte menu comes in the form of sauce reductions, meringues, creams and gazpachuelos. Also offers two tasting menus. Spacious dining room with no terrace. Multicultural avant-garde cuisine.
Type of cuisine
Mediterranean cuisine / Fusion cuisine
Good for
Charming / Wine list / Romantic / Ideal for conversation / Trendy / Most popular / Round tables / Only tasting menu / Celebrity chefs
Information
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