6.8
Food6.9
Decoration6.6
Service25€
Price (excluding drinks)
After twenty-five years at La Malagueta, this iconic restaurant is starting out on a new adventure in the Teatinos district. Specialised in pasta, the spaghetti, macaroni and dishes baked au gratin are the base of the entire culinary offering, prepared in an endless variety of recipes. They don't serve pizza but they do offer starters such as salads and bruschette, plus a selection of desserts. Spacious two-storey venue with a small terrace. The décor, emulating a circus with a clown as the protagonist, is a sight to see. The Italian classic is back in the capital.
Type of cuisine
Italian cuisine
Good for
Pasta / For children / For groups / Good value for money
Restaurant photo gallery
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