7.3
Food7.3
Decoration7.0
Service40€
Price (excluding drinks)
This neighbourhood restaurant in the centre of Ourense was founded in 1975 by the grandparents of the current chef. Its offering has changed over the years and now combines gourmet breakfasts, weekend brunch and a tasting menu at a competitive price from Monday to Friday. The menu changes frequently depending on local and seasonal ingredients and offers haute cuisine dishes with a good combination of flavours and beautiful presentations. The décor is modern, with a bar-café at the entrance and a bistro with an open kitchen at the back. A perfect balance between simplicity, flavour and price.
Type of cuisine
Creative, signature cuisine
Good for
Breakfasts / Brunch / Only tasting menu / Good value for money / Charming / Non-stop cuisine
Information
Restaurant photo gallery
An exclusive universe for lovers of fine dining
Food enthusiasts and explorers of new culinary experiences. That is what the more than 2,000 ambassadors who provide their contrasting opinions to the guide are like. Are you passionate about gastronomy? Welcome!
Ambassadors

