7.4
Food6.3
Decoration7.8
Service40€
Price (excluding drinks)
In the heart of Frómista, this grill house blends tradition and freshness under the guidance of Andoni Gutiérrez, a young chef committed to local and seasonal produce. In this family-run establishment, respect for raw ingredients is key, with specialities such as Villarramiel cured beef croquettes, Palencia black pudding, and wood-fired churro lamb. The wine cellar, with over eighty selections, enhances the experience. An essential stop for lovers of Castilian cuisine.
Type of cuisine
Castilian cuisine
Good for
Wine list / Locals eat here / Meat / Game / Stewed dishes / For groups / Grill / Desserts
Information
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