7.7
Food7.0
Decoration7.7
Service60€
Price (excluding drinks)
In Costa Teguise, this small restaurant focuses on quality products closely tied to the sea and the island of Lanzarote. The proposal revolves around rice dishes, the house speciality. The standout is the scarlet shrimp rice, prepared with specimens caught in La Santa. The menu, which changes daily, highlights local ingredients treated with respect and without unnecessary embellishment. Special mention should be made of the interesting wine list centred on Canarian wines, with a particularly strong presence of labels from the island. The elegant, intimate space invites a calm dining experience. A must for rice lovers.
Type of cuisine
Canary Islands cuisine / Market-fresh cuisine
Good for
Rice and paellas / Wine list / Charming / Romantic / Fish
Information
Restaurant photo gallery
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