8.0
Food7.2
Decoration7.8
Service75€
Price (excluding drinks)
In the heart of the old town, this small, nautical-inspired restaurant seats no more than eighteen diners across the main dining room, a private room and the chef’s table. The latter, reserved for just a lucky few, takes centre stage with its own exclusive menu. There is no à la carte option: diners choose between a short menu, a longer one or a blind tasting menu. The cooking is creative, bold, uncompromising and firmly focused on the quality of the ingredients, with Galician, Japanese and South American influences. Fish and flavour lead the way, alongside a cellar devoted entirely to Galician wines and French champagne. Ideal for adventurous diners hungry for something different.
Type of cuisine
Fusion cuisine / Market-fresh cuisine
Good for
With chef's table / Charming / Wine list
Information
Restaurant photo gallery
An exclusive universe for lovers of fine dining
Food enthusiasts and explorers of new culinary experiences. That is what the more than 2,000 ambassadors who provide their contrasting opinions to the guide are like. Are you passionate about gastronomy? Welcome!
Ambassadors
.svg)
