8.5
Food8.0
Decoration8.5
ServiceRD$ 5,000.00
Price (excluding drinks)
This Dominican fine dining restaurant by Chef Tita draws inspiration from Taino flavors and coastal products. The menu highlights local ingredients and fresh fish, presented with a contemporary, creative, and sustainable approach. The service is attentive and professional. The refined yet welcoming space combines floor-to-ceiling windows with artistic details that pay homage to ancestral traditions and also offers a terrace facing the sea perfect for enjoying the sunset. Open only on the weekends and reservations are recommended. A mindful experience that bridges tradition and modernity.
Type of cuisine
Creative, signature cuisine
Good for
Seafood / Taíno roots / Romantic / Only tasting menu / Terrace / Celebrity chefs / Gems to discover
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