8.1
Food8.0
Decoration7.9
ServiceRD$ 3,000.00
Price (excluding drinks)
A European brasserie where one can enjoy classic and modern cuisine. Standout dishes include the short rib & foie gras dumpling, wood-fired pizzas, vegetarian options like wood-roasted cauliflower, tagliatas, and more. Diners can also choose from the rotating off-menu specials displayed on their famous chalkboard. Its simple and elegant décor creates a warm and inviting atmosphere, perfect for savoring a memorable meal with friends or that special someone, and is frequently enhanced by live music. It is one of several establishments in Santo Domingo by the acclaimed chef/owner Erik Malmsten. A place that never fails to impress.
Type of cuisine
International cuisine
Good for
Ideal for conversation / For groups / Private rooms / Live music / Terrace / Vegan-vegetarian options / Celebrity chefs / Meat / Fish and seafood / With a bar / Most popular
Information
Restaurant photo gallery
6.5
Food
6.9
Decoration
6.6
Service
Cost
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