6.9
Food6.2
Decoration7.1
ServiceRD$ 2,000.00
Price (excluding drinks)
This establishment offers a unique experience with its charming, historic atmosphere. The interior transports you to a bygone era, once a meeting place for Dominican intellectuals. The large outdoor terrace provides stunning views of the first cathedral of the Americas and the iconic El Conde Street, perfect for soaking in the lively city center. The menu features traditional Dominican dishes like mofongo (fried green plantains that are mashed with garlic and a mixture of meat or seafood), sancocho (a stew made from a variety of meats), and fried fish, alongside international options such as pasta, salads, and grilled meats. Don’t miss their standout desserts, including caramel flan and tres leches (three milk cake), both favorites among diners. The staff provides warm, personalized service.
Type of cuisine
International cuisine / Dominican cuisine
Good for
For groups / Charming / 3 Golpes / People watching / Remarkable building / Fried fish / Cocktails / Sancocho / Desserts / Terrace
Information
Restaurant photo gallery
An exclusive universe for lovers of fine dining
Food enthusiasts and explorers of new culinary experiences. That is what the more than 2,000 ambassadors who provide their contrasting opinions to the guide are like. Are you passionate about gastronomy? Welcome!
Ambassadors