8.1
Food7.4
Decoration7.9
Service35€
Price (excluding drinks)
This restaurant, located in a historic building in the El Porvenir neighbourhood, offers contemporary cuisine with traditional and regional influences. Focusing on seasonal ingredients, both the à la carte menu and the tasting menu change with the seasons. Standout dishes include the pringá montadito, crispy suckling pig and baby squid with whisky. It also boasts an extensive wine list, with many options by the glass. The space is bright, with several areas spread over two floors and a patio. Definitely a place worth returning to.
Type of cuisine
Andalusian cuisine
Good for
Good value for money / Terrace / Gluten-free options / Remarkable building / Private rooms
Information
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