7.3

Food

7.0

Decoration

7.2

Service

30€

Price (excluding drinks)

Restaurante Cintora

With a history dating back to 1970, this restaurant specialises in game and wild mushrooms and is well known in the area for their gastronomic events dedicated to both. The kitchen expertly prepares venison, wild boar, fallow deer, roe deer, partridge, pheasant, rabbit and hare, among other specialities. The rustic-style dining room features large windows and a décor adorned with hunting trophies. A must-visit for lovers of game cuisine and mycology.


Type of cuisine

Spanish cuisine

Good for

Locals eat here / Good value for money / Game / For groups


Information


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