7.0
Food6.5
Decoration7.2
Service25€
Price (excluding drinks)
Simple establishment in a student area named the best gluten-free restaurant in Spain in 2021. Run by a young Syrian couple, it offers delicious homemade Mediterranean cuisine. Baba ganoush, olive pâtés, falafel and a wide variety of crepes and burgers are some of the dishes on the menu. Ideal to go with children because of the numerous finger-food options.
Type of cuisine
International cuisine
Good for
For groups / Terrace / Vegan-vegetarian options / Gluten-free options
Information
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