7.8
Food7.7
Decoration7.7
Service50€
Price (excluding drinks)
The essence of smoked-vine cooking elevated to an art form. This restaurant in the interior of Alicante has evolved throughout its history. The fire takes centre stage and is used to prepare their only main dish: the rice with rabbit and snails. The goal is to refine this recipe to perfection. To accompany the rice, there’s a selection of seasonal grilled products and caramelised apple crêpes for dessert, which is a guaranteed hit. The simple, time-honored ingredients ensure a highly recommended experience. For many, this is the best rice with rabbit and snails out there.
Type of cuisine
Mediterranean cuisine
Good for
Good value for money / Rice and paellas / Locals eat here / Grill/grill house / Ideal for conversation
Information
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