6.8
Food6.4
Decoration7.0
Service45€
Price (excluding drinks)
At this restaurant, fusion is embraced without hesitation, blending flavours from Peru, Mexico and Japan with local ingredients. Charcoal-grilled meats and fish sit alongside miso-marinated butterfish, grilled sweetbreads or ceviches. The concept is structured around several tasting menus—including a vegan option—as well as an à la carte menu designed for sharing. The space features picturesque décor and a pleasant terrace for when the weather allows. They also have another venue in Bilbao La Vieja. A different, lively and appealing spot.
Type of cuisine
Fusion cuisine
Good for
Locals eat here / Grill / Cocktails / Kitchen open until late / Terrace / Vegan-vegetarian options
Information
Restaurant photo gallery
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