7.0
Food6.2
Decoration7.0
Service20€
Price (excluding drinks)
A piece of Japan in the Rekalde neighbourhood. Located in an industrial area, it has a bar counter for 12 and a handful of tables. Simple, cosy and quiet. Japanese owner and chef. Short à la carte menu with ramen as the standout offering, suitable for vegetarians and those with gluten intolerance. The shio ramen and miso with egg ramen are the most popular ones. Wash your meal down with Japanese beer and end with wasabi ice cream. Not to everyone's taste. A different, original place in Bilbao.
Type of cuisine
Japanese cuisine
Good for
Vegan-vegetarian options / Gluten-free options
Restaurant photo gallery
8.0
Food
8.1
Decoration
7.3
Service
95€
Cost
An exclusive universe for lovers of fine dining
Food enthusiasts and explorers of new culinary experiences. That is what the more than 2,000 ambassadors who provide their contrasting opinions to the guide are like. Are you passionate about gastronomy? Welcome!
Ambassadors
