7.4
Food6.8
Decoration7.1
Service30€
Price (excluding drinks)
In the heart of Zamora’s old town, this fusion restaurant combines traditional roots with international touches. The proposal starts with local ingredients but incorporates flavours and techniques from other cuisines, with a special focus on Asian influences. The dishes, designed for sharing, include marinated pork tacos with achiote and orange, lentil massaman curry with spinach and pork loin katsudon with tonkatsu sauce. Both an à la carte menu and a weekly set menu are available. A distinctive and lively venue.
Type of cuisine
Fusion cuisine
Good for
Good value for money / Good set menu / Vegan-vegetarian options
Restaurant photo gallery
.svg)
