7.6
Food7.0
Decoration7.5
Service40€
Price (excluding drinks)
This tavern and vermouth bar in the Delicias area has a neighbourhood soul and a cooking that is more worked than it first appears. Croquettes, marinated dogfish, calamari, aubergine with cane honey and grilled snails sit alongside stews that call for bread, such as oxtail, tripe and pig’s trotters. The warm service and extensive selection of wines and vermouths accompany a proposal built around recognisable products. The venue combines tiles, a bar and a certain updated old-grocery feel, without trying to be something it is not. One of those places you feel like returning to before you have even finished lingering after the meal.
Type of cuisine
Spanish cuisine
Good for
Locals eat here / Good value for money / Time-honoured classic / Charming / Offal / Tripe
Information
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