8.7
Food7.4
Decoration8.3
Service170€
Price (excluding drinks)
In a light-filled dining room and a pleasant Mediterranean courtyard, Chef Alberto Ferruz presents two Mediterranean-inspired tasting menus, with a particular focus on seafood and produce from the Marina Alta. His dishes are prepared using locally sourced ingredients from the Mediterranean, the surrounding vineyards and vegetable gardens. The service is impeccable, the ambience elegant and the wine list exceptional. The restaurant remains one of the area’s leading establishments and continues to maintain the high standards.
Type of cuisine
Creative, signature cuisine / Mediterranean cuisine
Good for
Wine list / Grill/grill house / Charming / Ideal for conversation / Round tables / Romantic / Only tasting menu / Views
Information
Restaurant photo gallery
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