7.1
Food6.9
Decoration7.3
Service40€
Price (excluding drinks)
In the heart of the Sabugo neighbourhood, this charming restaurant blends traditional Asturian cuisine with a contemporary, highly personal touch. The menu is short, complemented by off-menu suggestions that highlight the best seasonal ingredients. Here, food is prepared with care, skill and depth: unpretentious, well-balanced, familiar flavours. A must-try: the truffled hake. The staff are ready to recommend. The wine list is well-curated and thoughtful. Spread over two floors, the space is warm and peaceful, ideal for a leisurely meal. An honest, coherent restaurant, one to savour slowly and remember fondly.
Type of cuisine
Asturian cuisine
Good for
Meat / Fish and seafood / Locals eat here / Charming
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