7.1
Food7.0
Decoration7.0
Service40€
Price (excluding drinks)
Asturian cuisine, high-quality ingredients and charcoal-grilled dishes form the backbone of the menu. Meats – with a particular focus on Asturian veal – and fish feature alongside dishes such as fabada bean stew, cachopo beef escalope and rice dishes, in a straightforward, unpretentious cuisine. Its distinctive feature is that the entire menu is 100 per cent gluten-free, from the bread to the batter. The friendly service and relaxed atmosphere of a modern cider house round off an especially appealing offering for coeliacs.
Type of cuisine
Asturian cuisine / Market-fresh cuisine
Good for
Gluten-free options / Grill/grill house / Meat / Rice and paellas / Fish / Desserts
Information
Restaurant photo gallery
6.7
Food
7.0
Decoration
7.2
Service
Cost
8.4
Food
7.3
Decoration
7.9
Service
Cost
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