8.1
Food7.2
Decoration7.0
Service45€
Price (excluding drinks)
A landmark in the capital of Cantabria for over forty years. Tapas bar for pre-dinner drinks and a snack, and a stylishly decorated dining room. Their menu features Cantabrian cuisine to suit all tastes. High-quality ingredients from starters to desserts. Shareable portions available. Renowned for their fried calamari strips, croquettes, potato salad, cod fritters, tripe and steak tartare. Don't miss the hake in any of its varieties. For dessert, their cheesecake must be ordered at the beginning so you don't run out of it. Be sure to book ahead, as it is usually full.
Type of cuisine
Cantabrian cuisine
Good for
Trendy / Locals eat here / Round tables / Appetisers / Desserts / With a bar / Croquettes / Olivier salad / Most popular / Eggs and omelettes
Information
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