8.4
Food7.7
Decoration7.4
Service65€
Price (excluding drinks)
Set in an 18th-century former watermill, this restaurant enjoys a privileged setting, with gardens, a chapel and a traditional Asturian granary. Inside, the rustic décor feels both warm and elegant. The cuisine is rooted in Cantabrian tradition, with a few contemporary touches, bringing together ingredients from both the sea and the mountains. The menu changes every three months according to the market and the seasons, and there is also a tasting menu. The wine cellar holds more than three hundred labels, and the service remains consistently strong. A solid, reliable restaurant that never lets you down.
Type of cuisine
Creative, signature cuisine / Cantabrian cuisine
Good for
Remarkable building / Wine list / For groups / Round tables / Charming
Information
Restaurant photo gallery