7.6
Food7.6
Decoration7.7
Service55€
Price (excluding drinks)
The nautical spirit and seafaring cuisine define this contemporary classic in El Sardinero. Since 2016, Antonio Ruiz and María González have helmed this establishment with a nautical soul. A solid offering of around twenty rice dishes, impeccable fish and hearty stews are served in the dining room, where navy-blue carpeting and wood paneling salvaged from shipyards set the tone. Friendly service and consistent cuisine have made it a local favourite. Perfect for long, leisurely meals and intimate celebrations.
Type of cuisine
Market-fresh cuisine / Spanish cuisine
Good for
Rice and paellas / Locals eat here / Fish / Game / For groups / Private rooms
Information
Restaurant photo gallery
6.9
Food
6.5
Decoration
7.2
Service
Cost
8.2
Food
7.0
Decoration
7.8
Service
Cost
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