8.2
Food8.3
Decoration7.7
Service70€
Price (excluding drinks)
17th-century Cantabrian manor house in the heart of the Santoña, Victoria and Joyel Marshes Natural Park. Dreamy vistas await. Elegantly reborn with a captivating ambiance, it's a jewel among the north's boutique hotels. Culinary mastermind Nacho Solana, a Cantabrian legend, orchestrates an avant-garde menu that whispers of tradition. Embark on a culinary journey through the region with two tasting menus – from timeless classics like croquettes to the vanguard of cuisine. Nestled amidst the forest, with breathtaking views of the Cantabrian Sea.
Type of cuisine
Creative, signature cuisine
Good for
Views / Private rooms / Only tasting menu / Terrace / Gems to discover / Charming / Round tables / Celebrity chefs
Information
Restaurant photo gallery