7.4
Food7.5
Decoration7.2
Service50€
Price (excluding drinks)
This restaurant serves signature cuisine with a global inspiration, modern techniques and local ingredients. The dishes, eye-catching and full of nuance, never fail to impress: wild sea bass ceviche, king oyster mushroom ravioli, crispy pig’s ear or suckling pig. Guests can choose from the à la carte menu or a tasting menu. The venue, modern, spacious and elegant, also features a private dining room and a large terrace. A fresh, contemporary proposal in the heart of Guadalajara.
Type of cuisine
Creative, signature cuisine / Fusion cuisine
Good for
Offal / Terrace / For groups / Private rooms
Information
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