8.3
Food7.6
Decoration7.9
Service80€
Price (excluding drinks)
Modern cuisine with traditional roots by Chef Toño Rodríguez and his young team. It is surprising to find this type of restaurant in a Pyrenean village of just thirty-eight inhabitants. In a glassed-walled dining room, with linen-draped tables and mountain views, they serve two tasting menus inspired by Aragon, blending flavours and textures with finesse. The offering is based on local ingredients, elegant dishes, custom-designed tableware and homemade desserts. Ideal for those looking for signature cuisine in a unique setting.
Type of cuisine
Creative, signature cuisine / Aragonese cuisine
Good for
Terrace / Only tasting menu / Views
Information
Restaurant photo gallery
.svg)
