8.5

Food

7.0

Decoration

8.3

Service

40€

Price (excluding drinks)

Azabache

This long-standing spot in the city centre pays tribute to local products and traditional Huelva cuisine. What began in 1996 as a modest tapas bar has grown into a true gastronomic reference. At the bar, seafood from the coast and Iberian cured meats take centre stage, while in the dining room, hearty stews with aromas of countryside and sea prevail. The venue retains a classic, comforting feel, with attentive service and one of the busiest tapas bars in town. An unmissable stop for lovers of good food—as any local will gladly confirm.


Type of cuisine

Andalusian cuisine

Good for

Time-honoured classic / Locals eat here / Pintxos, tapas and dishes / Fish and seafood / With a bar / Gluten-free options


Information


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