7.3
Food7.2
Decoration7.2
Service45€
Price (excluding drinks)
Right on the sand, overlooking the estuary in El Rompido, this seafaring spot with a terrace wins you over even before you glance at the menu. Fish and seafood are handled with care and without unnecessary frills. Alongside rice dishes, fresh fish and seafood, highlights include the tuna tartare, ham croquettes and the faux tomato of foie gras with mango. The dining room, with dressed tables, has a welcoming coastal feel with a classic touch, matched by attentive service and a well-chosen wine list. Here, the sea doesn’t just set the scene—it’s also on the menu.
Type of cuisine
Andalusian cuisine
Good for
Fish and seafood / Fried fish / Terrace / Views / Charming / Wine list
Information
Restaurant photo gallery
7.4
Food
7.4
Decoration
7.0
Service
Cost
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