7.5
Food6.9
Decoration7.4
Service30€
Price (excluding drinks)
More than just a restaurant, this Baamonde institution is a little time capsule. With over a century of history, it has preserved the essence of traditional Galician taverns intact: stone, wood, mementoes of a bygone era and a warm, friendly welcome that makes you feel at home from the very first moment. Traditional Galician cuisine takes centre stage, with highlights such as seasonal cocido stew, mussels in sauce, broth, chicken stew and veal in sauce. There’s no shortage of homemade desserts or its famous pota coffee. A place with soul – the sort that’s becoming increasingly rare.
Type of cuisine
Galician cuisine
Good for
Time-honoured classic / Charming / Stewed dishes
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