8.1
Food7.1
Decoration7.2
Service60€
Price (excluding drinks)
Two brothers - Nacho in the dining room and Jorge at the burners - offer quality cuisine in which the product is what matters. Industrial-style premises with a few vintage touches, located in the city centre. Must-try starters include oxtail croquettes, steak tartare tapa, bravas and sweetbreads with caviar. Also, good fish and meat dishes. Ask about their off-menu items. Modern ambiance packed with personality. Well-selected wine list. Never disappoints.
Type of cuisine
Market-fresh cuisine
Good for
Locals eat here / Bravas / Good value for money / Meat / With a bar / Croquettes / Tripe / T-bone steak
Information
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