8.4
Food7.6
Decoration7.5
Service65€
Price (excluding drinks)
A project from renowned Mexican chef Roberto Ruiz, offering Pacific Mexican cuisine that stays true to the authenticity of its flavours and spices. Attractive menu where you must try the lubina a la talla (grilled sea bass) or the legendary grilled bone marrow. Additionally, there are excellent ceviches, aguachiles and tacos. Exquisite selection of wines, plus a wide variety of tequila and mezcal. One of the finest exponents of authentic Mexican cuisine.
Type of cuisine
Mexican cuisine
Good for
With a bar / Round tables / Private rooms / Desserts
Information
Restaurant photo gallery
An exclusive universe for lovers of fine dining
Food enthusiasts and explorers of new culinary experiences. That is what the more than 2,000 ambassadors who provide their contrasting opinions to the guide are like. Are you passionate about gastronomy? Welcome!
Ambassadors