7.4
Food7.7
Decoration6.5
Service50€
Price (excluding drinks)
This contemporary bistro pays tribute to classic European cuisine. The appealing menu is designed for sharing and features timeless flavours and beloved traditional dishes. Favourites include the steak tartare, croque monsieur, sole à la meunière and roast beef with potato Parmentier. Many dishes are finished and plated in the dining room. For dessert, the irresistible dark chocolate mousse is a must. The wine list is well curated, with some gems from small producers. The elegant two-storey space boasts thoughtful interior design and a bar. Everything here invites a return visit.
Type of cuisine
International cuisine
Good for
Cocktails / Breakfasts / Ideal for conversation / Round tables / Desserts / Romantic / Wine list
Information
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