8.1
Food7.3
Decoration8.0
Service55€
Price (excluding drinks)
A classic with a lively soul. The proposal is clear: updated traditional cuisine, without artifice and prepared with carefully selected seasonal products. Crystal peppers, squid in its ink and aged beef steak are joined by off-menu options that are a welcome surprise. Fermín and Eduardo lead a warm team that takes care of every detail and offers impeccable service, from the dining room to the extensive wine list. The terrace is one of the most sought-after. An essential stop in Pamplona.
Type of cuisine
Spanish cuisine
Good for
Meat / Fish and seafood / Wine list / Terrace
Information
Restaurant photo gallery
An exclusive universe for lovers of fine dining
Food enthusiasts and explorers of new culinary experiences. That is what the more than 2,000 ambassadors who provide their contrasting opinions to the guide are like. Are you passionate about gastronomy? Welcome!
Ambassadors
.svg)
