Bar Mistela

Iconic place for esmorzaret (Valencian-style brunch), although they serve some of the signature sandwiches at lunchtime as well. Reasonably priced varied Valencian cuisine with a touch of the flame grill. The standout tapas and sharing dishes are the spicy potatoes and mature beef meatballs, typical salted seafood, and both classic and modern dishes, such as the one with matured picaña (top sirloin cap). The venue is tastefully decorated and has two terraces. Booking is essential as they're usually full.

Type of cuisine

Valencian cuisine

Good for

Rice and paellas / Grill / Bravas / Non-stop cuisine / Breakfasts / Pintxos, tapas and dishes / Sandwiches / Terrace

Information

www.barmistela.com

+34-961055241

Riu Nervión, 11, 46025 València (Benicalap)

Restaurant photo gallery

View gallery

Related restaurants

Macarfi Club

An exclusive universe for lovers of fine dining

Discover the Macarfi Club Join the club

Want to be a Macarfi ambassador?

Food enthusiasts and explorers of new culinary experiences. That is what the more than 2,000 ambassadors who provide their contrasting opinions to the guide are like. Are you passionate about gastronomy? Welcome!

Ambassadors

Privacy area

MACARFI uses cookies, both own and third party, to offer different purposes shown in the configuration, located in our cookies policy. With third party cookies we can share information about your use of the website, who can combine it with other information you have provided them or that they have collected from your use of their services. You can always refuse cookies or configure them to suit you. More information: Cookie policy.

Bar Mistela