7.0
Food6.1
Decoration6.2
Service25€
Price (excluding drinks)
An unassuming restaurant in the town of Algorta with excellent product in the tiny dining room hidden behind the large terrace. Choose from a wide variety of appetizers and pintxos, or select something from the à la carte menu. Rib eye steak, kokotxas (fish neck stew), mojojones (mussels) and a variety of flame-grilled fish dishes are served up daily to satisfy the locals. Round out your meal with one of their delicious desserts. At the weekend, be sure to try the fried squid strips. Service is hit and miss, so cross your fingers for a good day. A local tavern where you can enjoy a fabulous meal or bite to eat.
Type of cuisine
Basque cuisine
Good for
Meat / Grill / Locals eat here / Fish and seafood
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