8.1
Food7.0
Decoration7.5
Service60€
Price (excluding drinks)
Modernised cuisine from La Mancha in the heart of the city, served in an elegant dining room with contemporary décor and an open kitchen. Juan Monteagudo's cuisine focuses on tradition and seasonal products, handled with respect and intelligence. Short menu with the option of half portions and two seasonal tasting menus, with a strong presence of local vegetables and game. In winter, excellent dishes such as beans with pickled partridge in three presentations and a sublime venison loin. Good wine cellar and a good atmosphere that passes on to the customer. A culinary landmark in Albacete.
Type of cuisine
Manchegan cuisine
Good for
Game / Wine list / Stewed dishes / Round tables / Most popular
Information
Restaurant photo gallery
7.4
Food
7.1
Decoration
7.3
Service
Cost
An exclusive universe for lovers of fine dining
Food enthusiasts and explorers of new culinary experiences. That is what the more than 2,000 ambassadors who provide their contrasting opinions to the guide are like. Are you passionate about gastronomy? Welcome!
Ambassadors
.svg)
