8.6
Food7.4
Decoration8.0
Service75€
Price (excluding drinks)
Perched atop Monte de San Pedro, with breathtaking panoramic views of A Coruña and the Atlantic, this restaurant is the gastronomic temple of chef Luis Veira. Here, he reinterprets traditional cuisine with creativity and elegance. While an à la carte menu is available, the highlight are the seasonal tasting menus that blend surf and turf, delivering surprising flavours in each dish. The setting is sophisticated and spacious, with spacious tables and signature tableware that enhance the dining experience. The impeccable service and a careful selection of wines complete a unique experience, ideal for those seeking refined cuisine in a spectacular setting.
Type of cuisine
Market-fresh cuisine
Good for
Round tables / Wine list / For groups / Ideal for conversation / Romantic / Desserts / Most popular / Rice and paellas / Celebrity chefs / Fish and seafood / Private rooms / Views
Information
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