9.1
Food7.9
Decoration7.9
Service120€
Price (excluding drinks)
Few dining experiences capture the character of this often-overlooked part of Asturias quite so well. Elio Fernández weaves family, memory and rural life into the central theme of a cuisine that is technically skilful, creative and deeply rooted in the local area. Small producers, humble ingredients and revived recipes come together in two tasting menus that begin by taking diners on a journey through different areas of the restaurant. Ingredients, seasonality and flavour take precedence over artifice, even in the most complex dishes. The service complements a deeply personal experience. A bold venture that proves that, when it comes to haute cuisine, it is well worth venturing off the beaten track.
Type of cuisine
Creative, signature cuisine
Good for
Stewed dishes / Celebrity chefs / Wine list / Desserts / Ideal for conversation / Only tasting menu
Information
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