7.1
Food6.8
Decoration7.1
Service40€
Price (excluding drinks)
One of those neighbourhood taverns designed for lingering over an aperitif. The house vermouth is one of the main attractions and goes well with a tapas menu featuring mojama (cured tuna), Cantabrian anchovies with julivertada (parsley sauce), meat sandwich and octopus. Finally, there's a sweet surprise with chocolate with oil and salt on carquinyolis (almond biscuits). The place recalls the traditional wine bars of the past, though with a contemporary look, and it also has a small covered terrace where dogs are welcome. A place that keeps the spirit of tapas alive in Sarrià.
Type of cuisine
Market-fresh cuisine / Mediterranean cuisine
Good for
Locals eat here / With a bar / Pintxos and tapas / Appetisers
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