7.0
Food8.0
Decoration6.8
Service65€
Price (excluding drinks)
Traditional cuisine with a modern flair. Their culinary consultant is none other than the great Martín Berasategui, the chef with the most Michelin stars in Spain. They offer haute cuisine made with quality, market-fresh products. Good list of wines and cavas, all served with impeccable professionalism by the kind, attentive staff. Located inside the Hotel España, a masterpiece of Catalan Modernism designed by Domènech i Montaner. The building alone makes it worth a visit. This is the most pocket-friendly of Berasategui’s restaurants in the city.
Type of cuisine
Market-fresh cuisine
Good for
Wine list / Celebrity chefs / Charming / Round tables / Ideal for conversation / Remarkable building
Information
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