7.0
Food6.0
Decoration6.0
Service40€
Price (excluding drinks)
This is the fourth restaurant opened by Chef Hideki, of Shunka Group fame, in the city: nothing new, but all very good. The house's signature cuisine is rounded out with fresh new options like the anchovies, red mullets and other delicacies. Good, varied wine list at reasonable prices. The well-lit interior revolves around the bar, which occupies centre stage, with small tables and one large group table near the entrance. Warm, wood-heavy décor. Large staff and show-cooking spectacle guaranteed. Low prices considering the quality they offer. A well-balanced Japanese restaurant.
Type of cuisine
Japanese cuisine
Good for
With a bar / Sushi
Information
Restaurant photo gallery
7.0
Food
6.5
Decoration
6.0
Service
40€
Cost
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