7.0
Food6.8
Decoration6.7
Service30€
Price (excluding drinks)
Charming Sardinian-Italian restaurant with a terrace. Antipasti of typical cold cuts and cheeses, dry tomato, pesto and olive spread. The star entrée is the fresh homemade pasta, served with sun-dried tomatoes, Sardinian ragu or frutti di mare, among other options. Generous, delicious dishes. Classic desserts like panna cotta and the admirable tiramisu. Italian wines, especially from Sardinia. Friendly, attentive servers who make you feel right at home. Delicious food and good prices for the area.
Type of cuisine
Italian cuisine
Good for
Good value for money / Pasta / Terrace / Vegan-vegetarian options
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