7.2

Food

6.1

Decoration

7.0

Service

40€

Price (excluding drinks)

Santa Magdalena

This is the place to go for those seeking traditional Catalan cuisine, with slow-cooked dishes prepared with great care. This discreet dining room specialises in stews, such as cap i pota and escudella, rice dishes, chickpeas, cannelloni and fricandó, as well as quality products such as prawns, mushrooms and Iberian cured meats. All at reasonable prices and backed by a very solid wine cellar. They also offer hearty breakfasts. Booking is essential, especially at weekends. Quim Marqués, his daughter Paula and the team ensure that diners leave happy.



Type of cuisine

Catalan cuisine

Good for

Just like home / With a bar / Breakfasts / Pintxos, tapas and dishes / Stewed dishes


Information


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