7.0
Food6.5
Decoration6.5
Service40€
Price (excluding drinks)
At this restaurant they surprise with Mediterranean cuisine dotted with French, Italian and Catalan touches. The menu combines creative tapas with pasta, risottos and a few off-menu suggestions. Dishes include poached egg with sobrasada, steak tartare brioche, pasta with spider crab or a rich carbonara. To finish, it is almost mandatory to save room for the pistachio tiramisu. The space is well looked after and works well for groups. Booking is recommended. With non-stop kitchen service, it is a convenient option for trying something different in the city centre.
Type of cuisine
Mediterranean cuisine
Good for
Non-stop cuisine / Cocktails / Croquettes / For groups / Pintxos, tapas and dishes / Terrace
Information
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