6.9
Food7.2
Decoration7.0
Service35€
Price (excluding drinks)
Set in a former Andalusian farmhouse, this restaurant with a history dating back to 1955 unfolds a series of dining rooms, large function spaces for celebrations, a spacious terrace and a bar area. Their gastronomic proposal is rooted in traditional cuisine, prepared with top-quality local ingredients. Classic tapas, stews, scrambled eggs, meats, seasonal game, fish and rice dishes shape a recognisable, well-executed menu. The wine list accompanies with confidence, and the warm, attentive service adds pace and a welcoming feel. A place discovered with pleasure—and one you’ll always want to return to.
Type of cuisine
Andalusian cuisine
Good for
Wine list / Terrace / Rice and paellas / Fish and seafood / For groups / Game
Information
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